Tuned InUncategorized
Surprise: My column in the redesigned culture section of TIME this week is not about Charlie Sheen! The other day I posted briefly about the season-debut Haiti episode of Anthony Bourdain’s No Reservations. For the column I screened more of the upcoming episodes and spoke to Bourdain about how his show uses food as a medium to explore …
Tuned InUncategorized
Anthony Bourdain’s No Reservations returned on Travel Channel last night with a moving, sometimes discomfiting visit to post-earthquake Haiti. I’ve always liked No Reservations, not just for Bourdain’s foulmouthed sense of humor but because it approaches food and travel as more than entertainments. It starts from the premise that what …
During long holiday weekends like this, I invariably find myself scanning through my DVR archive, catching up on all the shows I’ve taped and then forgotten about. There are four programs I basically record en masse: Ramsey’s Kitchen Nightmares (the British version), It’s Always Sunny in Philadelphia (still catching up with early …
